Places To Eat by Tourist Area: Wild Atlantic Way

Activities / Facilities / Features

Search criteria:

  • Eat
  • Wild Atlantic Way
Launched in spring 2014, the Wild Atlantic Way is a 2,500 km coastal route that invites the visitor to explore Ireland’s dramatic western seaboard. Flagged as ‘the world’s longest coastal drive’, thanks to the many headlands and inlets that beg to be investigated along the way, it aims to highlight the most dramatic landmarks and attractions while also making it easier to find the interesting little out of the way places that might otherwise be by-passed. It can be joined at any point and is divided into five sections, the first being Donegal in the north, with the other four (Donegal-Mayo; Mayo-Clare; Clare-Kerry; Kerry-Cork) leading you right down the Atlantic seaboard to the southern counties of Cork and Kerry. A simple route map is available on discoverireland.ie where full information on each section is given, including activities and key ‘discovery points’. The very distinctive bright blue ‘wave’ road signs make it virtually impossible to get lost - and we have plenty of suggestions for the best places to eat, drink and stay along the way, many of which are run by people who know the west coast back to front and will help visitors to find a genuine sense of discovery along this beautiful and fascinating coastline.

Found 513 matches, showing 301 - 310 below.

100%
0 votes

O'Looney's Bar & Restaurant

Lahinch, Co. Clare
Bar / Restaurant
2 euro
The West Coast surf bar par excellence, this smart modern split-level bar/restaurant enjoys a great location, overlooking one of Ireland’s best surfing beaches. Its reputation was built on ‘Surf, Seafood and Stout’, and to this you mi ...
100%
4 votes

The Ice House Hotel

Ballina, Co. Mayo
Hotel / Restaurant
4 euro Highly Recommended as a Special Place to Stay Outstanding Location, building or atmosphere
Bring your binoculars when heading for this quirky hotel, as the wildlife in the River Moy and wooded banks beyond the huge sliding windows of your room is perhaps its most fascinating feature - and could well keep you ensconced there in a comfy chair ...
95%
5 votes

Solis Lough Eske Castle Hotel

Lough Eske, Co. Donegal
Hotel / Restaurant
5 euro Deluxe Accommodation
At the heart of this impressive relatively new hotel there is indeed a castle and, although it does not have views of Lough Eske, the setting should not disappoint as it is surrounded by beautiful woodland and formal gardens. With a history dating bac ...
94%
12 votes

The Cornstore Restaurant

Cork City, Co. Cork
Restaurant / Wine Bar
3 euro A selection of establishments outside the standard categories that should enhance the discerning travellers experience of Ireland Serious About Seafood
In the buzzy Coal Quay renewal area, this Cork restaurants a sister establishment to Padraig Frawley's highly regarded Cornstore in Limerick (see entry) is in a stylishly converted two-storey granite mill building. Colourful Spanish tiles in the recep ...
100%
4 votes

Pullman Restaurant - Glenlo Abbey Hotel

Galway City, Co. Galway
Restaurant
3 euro
This is the restaurant of choice at Glenlo Abbey - perhaps the country’s most novel dinner venue, it was our Atmospheric Restaurant of the Year in 2005: four carriages, two of them from the original Orient Express that featured in scenes from &ld ...
77%
5 votes

Cronins Sheebeen

Westport, Co. Mayo
Character Pub
2 euro
Just outside Westport, heading out west from the harbour, this old world thatched pub overlooking Clew Bay enjoys an almost-waterside location just across from the foreshore on the Louisburgh road. Owned by the Cronin family, it is one of Westport's b ...
97%
15 votes

Dockland

Cork City, Co. Cork
Restaurant
3 euro Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Serious About Seafood
This attractively-located Cork restaurants been reinvented by respected restaurateurs Harold Lynch and Beth Haughton who, after a decade, have replaced their former Club Brasserie with a stylish contemporary restaurant, offering multi-choice all day di ...
100%
5 votes

Naughton's Bar

Kilkee, Co. Clare
Bar
1 euro Serious About Seafood
Painted dark grey and wine, Naughtons is a smartly presented 1870’s pub the on main street, with French doors opening out onto a patio with seating for fine days. Owned by Elaine Haugh and her husband, Robert Hayes, who is the chef, this friend ...
95%
5 votes

The Pantry

Kilkee, Co. Clare
Baking/Bakery / Restaurant
1 euro Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
On the main street, painted soft green with a long double traditional Kilkee bay window, this lovely bakery and restaurant is one of the very good reasons why so many families come to Kilkee for the holidays. It's perfect for self-catering as you can c ...
100%
8 votes

Urru Culinary Store

Bandon, Co. Cork
Café / Deli / Food Market
1 euro 'Best Budget' denotes moderately priced establishment (max. less than €50pps for accommodation or €35 for 3-course meal without drinks) A selection of establishments outside the standard categories that should enhance the discerning travellers experience of Ireland Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
People come from all around the area (and a stop en route to holiday in west Cork has become de rigeur) to shop at Ruth Healy’s stylish, modern culinary store on the river: a kitchen shop, deli, foodstore and café, it offers a unique combi ...
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