Sad as Dubliners were to see the 2012 closure of one of the city’s most iconic businesses, the Dublin Woollen Mills (where James Joyce, no less, once worked), it is cheering to see Elaine Murphy and the team from the equally iconic Winding Stair next door serving u ...
This is the last fish shop on the West Pier of Howth harbour, and many regulars make a beeline for it.
A family run concern with a long tradition in the fish business in Howth, it was founded by Nicky McLoughlin (recipient of the Irish Food Writers' Guild Lifetime Achie ...
A new enterprise by Peter and Marita Collier, on a 100 acre farm that’s been farmed by Peter’s family for over 150 years and is now \'The Home of Irish Garlic\'.
A ‘love of real fresh home grown food and an amazing trip to India’ inspired the cou ...
The man behind this evocatively named product is Aran Islands native,Tomás Poil, from the small island of Inis Oirr.
His love of fudge all began with the treats his granny used to send him when he went away to school, but since starting to make fudge commercially ...
This good-sized family farm shop is located just outside Ardee – heading from the town towards Kells, keep your eye out for the small Farm Fresh Fruit & Veg sandwich board sign on the left-hand side of the road. If you pass the 100 km/hr road sign, you’ve ...