Best places to Eat

Activities / Facilities / Features

Search criteria:

  • Eat

Found 1447 matches, showing 1191 - 1200 below.

94%
4 votes

Salt Bistro

Belfast, Co. Antrim
Restaurant
2 euro
Donal and Teresa Cooper (formerly of the excellent Brulées in Limerick) are doing a great job here, in Belfast’s most exciting cultural quarter right beside the MAC (Metropolitan Arts Centre). Cleanlined and smart, Salt Bistro may not st ...
100%
1 votes

The Loft Café & Craft Shop

Birr, Co. Offaly
Café / Speciality Store
1 euro
Located above Mulholland’s Pharmacy just off Emmet Square at the top of O’Connell Street, this bright, airy café serves breakfast and lunch and a tempting range of homemade desserts. The double height space is also home to a craft sh ...
100%
0 votes

Bruno's

Kinsale, Co. Cork
Restaurant
2 euro Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
An unusual triangular building is the unlikely venue for Tom Walsh and Fiona Russell’s delightful Italian restaurant in the heart of Kinsale. Featuring whitewashed stonewalls and exposed beams in a split level building that follows the slope of t ...
100%
2 votes

Forest Avenue

Dublin 4, Dublin City
Restaurant
3 euro Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
When the bread is as light and fluffy as you could dream of and comes with cool, whipped ricotta you know you’re onto something extra special. Then come three ‘snacks’ to get your palate excited, maybe smoked cod roe on toast or blue ...
100%
4 votes

The Jolly Sandwich Bar

Enniskillen, Co. Fermanagh
Baking/Bakery / Café / Preserves
1 euro Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
With its jaunty blue and white awning, pretty pavement tables and a cheerful window display always themed for the season, the Johnston family’s Jolly Sandwich Bar is hard to pass by. A beacon of simple excellence, it’s a lunch place of cho ...
100%
2 votes

The Village Tavern

Mountcharles, Co. Donegal
Pub / Restaurant
3 euro Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Serious About Seafood
Mountcharles is an attractive little village just a few minutes' drive from Donegal Town, and well worth visiting to see Elizabeth Temple's famous Salthill Walled Garden - and to enjoy some good food at this hospitable tavern. A handsome stone buildin ...
95%
5 votes

The Fisherman Seafood Bar and Grill

Galway City, Co. Galway
Restaurant
2 euro Outstanding Location, building or atmosphere Serious About Seafood
Pat O'Malley is a fishmonger and an architect and, when he and his wife Lisa opened this atmospheric modern restaurant on the Salthill seafront in the sunny summer of 2014, they were celebrating family links with the sea that go back generations. The ...
100%
7 votes

Burtown House, Green Barn and Gardens

Athy, Co. Kildare
Café / Speciality Store
1 euro 'Best Budget' denotes moderately priced establishment (max. less than €50pps for accommodation or €35 for 3-course meal without drinks) A selection of establishments outside the standard categories that should enhance the discerning travellers experience of Ireland Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Outstanding Location, building or atmosphere
Just 10 minutes' drive west of Athy, Burtown House is an early Georgian villa surrounded by beautiful gardens, parkland walks and farmland .  It is one of only two houses in Co Kildare to have remained in the original family, and an extraordinari ...
100%
5 votes

Taste at Rustic by Dylan McGrath

Dublin 2, Dublin City
Restaurant
Serious About Seafood Previous Georgina Campbell Guides Award Winner
Top chef Dylan McGrath’s gourmet wizardry can be found in full flight at his flagship restaurant, Taste at Rustic. The third floor restaurant, accessed via Exchequer Street, is a beautiful room, all edgy with a mirrored ceiling, luxurious quilted ...
100%
6 votes

Péarla na Mara

Galway City, Co. Galway
Restaurant
3 euro Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Serious About Seafood
This is a younger sister of Pearla na Mara in Oranmore, where Justina Kocjan and Kamel Ourdache have earned a well deserved reputation for good cooking, good value and caring service - all qualities that they have brought with them to their second r ...
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