Best places to Eat

Activities / Facilities / Features

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  • Eat

Found 1447 matches, showing 551 - 560 below.

100%
0 votes

Quigleys Cafe, Bakery, Deli

Nenagh, Co. Tipperary
Baking/Bakery
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
Established by Michael Quigley in 1890, this is the original premises of the family-owned bakery that is now run by his great-great grandson John and his wife Margaret. The business has grown a bit since John and Margaret O'Connor took it over with fo ...
100%
1 votes

Gourmet Food Parlour

Malahide, Co. Dublin
Café / Deli
1 euro
One of a small chain of owner-managed restaurants with a focus on local ingredients, speciality foods from around the world and home baking, this is an appealing modern deli and café offering quality at an affordable price. Located in Malahide ...
97%
7 votes

Il Vicolo Restaurant & Bácaro

Galway City, Co. Galway
Café / Restaurant / Wine Bar
Originally a tiny corner café and wine bar off Shop Street in Galway city centre, Il Vicolo was born out of Gerry McMahon's devotion to Italian food and wine. Despite the small space, plain bare wooden furniture and a miniscule kitchen in full ...
100%
4 votes

The Global Village

Dingle, Co. Kerry
Restaurant
2 euro For cooking and service well above average A selection of establishments outside the standard categories that should enhance the discerning travellers experience of Ireland Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
You could easily walk past Martin Bealin and Nuala Cassidy’s long-established restaurant in Dingle Town, but you'd be missing a treat. Unreasonably perhaps, the name and the street signage might make it seem like a different kind of place – ...
99%
15 votes

Brown Hound Bakery

Drogheda, Co. Louth
Bakery / Baking/Bakery / Café
2 euro Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
Walk into the Brown Hound Bakery – all chocolate brown and deep blue walls, vintage plates and sugar bowls and exclusive art from New York artist John Derian – and you feel as if you should be in a hip American city instead of a retail park ...
100%
6 votes

The Russell Gallery

New Quay, Co. Clare
Café / Wine Bar
1 euro
It is well worth factoring a call to Andy & Stefania Russell’s impressive yet visitor-friendly gallery when exploring this beautiful coastline. It’s a delightful place, with a focus on fine art - notably Andy’s Raku ceramics, and ...
100%
0 votes

Wildside Catering

Shanagarry, Co. Cork
Others
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
Flagging his business as an ‘alternative catering company’ Ted Berner’s aim is not just to provide delicious food for events, but to make it an event in itself. Like any good food, it all begins with the ingredients and he doesn&rsqu ...
100%
3 votes

Yellow Pepper

Letterkenny, Co. Donegal
Restaurant
1 euro Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
Located in the former McIntyre Hog and March shirt factory, dating back to the 19th century, this historic building was restored by the current owners Carol Meenan and Kieran Davis in the early ‘90s and opened as the Yellow Pepper in 1994. Since ...
100%
1 votes

Le Petit Parisien

Dublin 2, Dublin City
Café
1 euro
Recreating the charm and elegance of a 1920’s patisserie, this delightful French-style café strives for authenticity. Pass by the counter of delicate pastries and rustic breads before taking a seat in the intimate interior where low lights ...
100%
0 votes

Carlton Shearwater

Ballinasloe, Co. Galway
Hotel
2 euro
With Galway to the west, Clare to the south-west and Athlone and the Shannon lakes to the north-east, there’s an entire region to be enjoyed from Ballinasloe and this modern four star hotel would make a good base for exploring it. While not exac ...
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