This vintage cookbook is out of print and only available here. Georgina Campbell's outstanding and comprehensive cookbook published in 1992 contains recipes and dishes for ...
Antrim - Baking/Bakerys
Found 2 matches, showing 1 - 2 below.
Known for his unashamed fondness for 'proper food' The Yellow Door's founder, Simon Dougan, is a key figure in the Northern Ireland food scene. He has a clear vision of simple, honest food and uncompromising standards - and this philosophy is reflected ...
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Freshness is guaranteed at Chris and Audrey Ferguson's home bakery, where they produce their popular hand baked products freshly every day.
The day starts at 3am for second generation baker Chris, who gets in first to start baking the breads and sodas ...
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