Down - Restaurants


Found 34 matches, showing 1 - 10 below.

TheParsonsNose_Evening1.jpg
100%
5 votes

The Parsons Nose

Hillsborough, Co. Down
Pub / Restaurant
2 euro
Formerly named after its original owner, The Marquis of Downshire, Ronan and Jennie Sweeney's charming 18th century pub is a sister establishment to that great dining pub, Balloo House in Killinchy (GCGuides 2009 Pub of the Year) and its stylish younge ...
image coming soon
100%
6 votes

The Poacher's Pocket

Comber, Co. Down
Pub / Restaurant / Speciality Store
2 euro
Ronan and Jennie Sweeney (Balloo House, The Parson’s Nose) have done it again, sprinkling their magic over this stylish reinvention of the former Lisbarnett House in Lisbane village. Since purchasing the run down pub in 2012 they have invested o ...
Balloo House, Killinchy, County Down
100%
6 votes

Balloo House

Killinchy, Co. Down
Pub / Restaurant
2 euro Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Previous Georgina Campbell Guides Award Winner
This famous old 19th century coaching inn fell into great hands when Ronan and Jennie Sweeney took it over in 2004. With extensive experience in the hospitality industry behind them, they were determined to restore Balloo’s reputation as one of ...
The Plough Inn - Hillsborough County Down Northern Ireland
100%
6 votes

The Plough Inn

Hillsborough, Co. Down
Cafe/Bar / Character Pub / Pub / Restaurant
2 euro Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Serious About Seafood Previous Georgina Campbell Guides Award Winner
Established in 1752, this former coaching inn is owned by the Patterson family - brothers William, Richard and Derek Patterson - who have built up a national reputation for hospitality and good food, especially seafood. Somehow they manage to run sever ...
98%
11 votes

Sweet Pea Café

Warrenpoint, Co. Down
Café / Restaurant
1 euro
The seafront tends to claim the attention of visitors to this small resort town as its shore road, which is part of a scenic lough and mountain drive (A2), commands impressive views over Carlingford Lough. But it is well worth looking beyond the seafro ...
100%
1 votes

Portaferry Hotel

Portaferry, Co. Down
Hotel / Restaurant
2 euro Previous Georgina Campbell Guides Award Winner
This 18th-century waterfront terrace presents a neat, traditional exterior overlooking the lough towards the attractive village of Strangford, and the National Trust property, Castleward. The inn, which is now a sister property to Belfast's premier ho ...
100%
2 votes

Vanilla Restaurant

Newcastle, Co. Down
Restaurant
3 euro Serious About Seafood
A smart contemporary restaurant at the golfing end of Newcastle's long main street, Vanilla has become the dining destination of choice for many visitors to this famous Victorian holiday town at the foot of the Mournes - and many discerning local diner ...
100%
4 votes

The Buck's Head Inn

Dundrum, Co. Down
Bar / Restaurant
3 euro Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Serious About Seafood
In recent years Michael and Alison Crothers have developed this attractive, welcoming place in Dundrum from a pub with bar food and a restaurant, to its present position as a restaurant with bar – and it is one of the most popular destinations in ...
100%
1 votes

Mourne Seafood Bar

Dundrum, Co. Down
Fish Shop / Restaurant
2 euro Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Serious About Seafood
A prominent black and white 19th century terrace building in the centre of Dundrum, Robert and Joanne McCoubrey’s lively and informal two-storey seafood restaurant is the best bet for seafood in the Mourne area - and much appreciated by the many ...
100%
3 votes

The Wheathill

Bangor, Co. Down
Restaurant
3 euro Outstanding Location, building or atmosphere
Opened just before Christmas 2015, this is a first venture for husband and wife team Cameron and Amee Carter - and a very impressive début it is too. Both have a great track record, having worked with some of Northern Ireland's most interesting ...
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