Places to Eat - Informal Dining

Activities / Facilities / Features

Search criteria:

  • Eat
  • Informal Dining

Found 905 matches, showing 881 - 890 below.

100%
1 votes

Café Mao Dundrum Town Centre

Dublin 16, Dublin City
Restaurant
2 euro
This modern, airy two storey Dublin restaurants a younger sister of the well known Café Mao restaurants in Dublin. Conveniently located in a restaurant piazza to the rear of the shopping centre, it's a handy place for an après shop bite. ...
100%
1 votes

Restaurant 23 & Anchor Bistro @ Balmoral Hotel

Warrenpoint, Co. Down
Restaurant
3 euro Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
On the scenic seafront of Warrenpoint, the former bar of the Balmoral Hotel has been transformed into the Anchor Bistro and, above it, Restaurant 23 is a smart contemporary fine dining restaurant. Large end windows on two floors makethemost of the vew ...
100%
0 votes

Magees Bistro

Carlingford, Co. Louth
Bar / Restaurant
2 euro Serious About Seafood
Right in the heart of Carlingford village, just across the road from O’Hare’s pub, this lively restaurant is a first choice for many coming to Carlingford. Its ancient walls with castle windows are a part of the old Heritage Town, and the ...
100%
0 votes

Deli on the Green

Moygashel, Co. Tyrone
Deli / Restaurant
1 euro
Across the yard from owner Claire Murray's original buisness  The Loft at The Linen Green, her stylish Deli on the Green offers table service and a slightly more leisurely pace. Besides a classy deli (choose your lunch or pick up the makings of a ...
100%
6 votes

Campagne

Kilkenny, Co. Kilkenny
Restaurant
3 euro A selection of establishments outside the standard categories that should enhance the discerning travellers experience of Ireland Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Previous Georgina Campbell Guides Award Winner
Set in the corner of an attractively paved area beside the old arches of the disused Kilkenny/Portlaoise railway line (effectively back lit at night), a smart pea green canopy over matching green woodwork and half frosted full-length glass windows will ...
91%
3 votes

Bates Restaurant

Rathdrum, Co. Wicklow
Restaurant
4 euro
Located in a tourist focused but pleasant laneway, just off Rathdrum’s main street, which has been used as a location for many Irish films (the restaurant walls feature stills from the various productions) and is also home to a cosy café ...
100%
1 votes

Ouzos

Dalkey, Co. Dublin
Restaurant
2 euro Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Serious About Seafood
This great neighbourhood restaurant has earned a loyal following and, together with the more recently opened Ouzos Bar & Grill in Blackrock, they really fly the flag for Irish seafood – and for Irish beef too, as the main concession to non-se ...
100%
5 votes

Bantry House & Garden

Bantry, Co. Cork
B&B / Café / Historic House
1 euro A selection of establishments outside the standard categories that should enhance the discerning travellers experience of Ireland Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Outstanding Location, building or atmosphere
Both the house and garden at the Shelswell-White family’s 18th century mansion overlooking Bantry Bay are open to the public – and a visit to their Tearoom is highly recommended while you are there. The Tearoom is set in three interconnect ...
100%
1 votes

The Exchequer Pub

Dublin 2, Dublin City
Pub
1 euro Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
Gastro pubs may not yet be as popular in Ireland as they are in the UK, but places like the Exchequer suggest all that is about to change. With a smarter than average interior and a decidedly clubby feel, diners can take their pick from three rooms, e ...
98%
9 votes

Camden Kitchen

Dublin 8, Dublin City
Restaurant
2 euro Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
The name suggests something a little more rough and ready than the rather finessed fare offered at this, another of Dublin's increasing number of chef-owned bistros. Chef-proprietor Padraic Hayden applies the skills he acquired in the likes of One Pic ...
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