Articles

Refine Search


Found 989 matches, showing 301 - 310 below.

Black Donkey Brewing Sheep Stealer Irish Farmhouse Ale - Beer of the Month


Black Donkey Brewing Sheep Stealer Irish Farmhouse Ale
Author: Kristin Jensen
KRISTIN JENSEN, co-author of Slainte! The complete Guide To Irish Craft Beers and Ciders, introduces us to ‘ the little black dress of beer’, the Black Donkey Brewing Sheep Stealer Irish Farmhouse Ale - and a pair of brewers who are particularly interested in working with chefs to align their beers with food.
more...

An Irish Chef in France


Summer Fruits
Author: Martin Dwyer
Euro-Toques chef Martin Dwyer, is much missed in Ireland since he and his wife Sile sold their eponymous restaurant in Waterford and moved to France. They now live in the Languedoc, where they take guests - and feed them very well. This month: Martin extols the joys of the mouthwateringly delicious summer fruits in the South of France
more...

Word from the West


Ronan Byrne, aka, the Friendly Farmer with Bess, the Pyrenean Mountain Dog
Author: Anne Marie Carroll
This month Anne Marie Carroll introduces some very special East Galway dogs - livestock guardian dogs are an ancient solution to a common farming problem.
more...

Wild Strawberries - In Season


Wild Strawberries
Author: Georgina Campbell
Wild strawberries, Fragaria Vssca, the woodland strawberry or fraises des boi,s grow abundantly all over the northern hemisphere and their small, but sweet and intensely aromatically flavoured, fruits are produced generously over a long season - it will surprise many who think of strawberries as a fruit of high summer, that they continue to fruit well into autumn (in season from June to late September).
more...

Grow It Yourself - July


GIY Green Beans
Author: Michael Kelly
French beans are, I think, one of the most underrated of vegetables. Of all the legume family, they are my favourite to eat, more desirable to my mind than runner beans, broad beans and perhaps even peas.
more...

This Farming Life - July on Castlefarm


Young Vegetables
Author: Jenny Young
What it means to be an organic farmer in Ireland today … Jenny Young writes about life and work on an organic mixed farm in Co Kildare - and selling its produce
more...

Just Ask Restaurant of the Month for June - Murphs Tavern


Murphs Tavern, East Ferry, Co Cork
Author: Just Ask
Siblings Michael and Laura Cashman took over the lease of this famous waterside pub in 2012 and it’s a really pleasant spot - very well kept, but simple and appropriate. The welcome note on the front of the menu explains their aims...
more...

Georgina Campbell's Cookery Feature - Chicken: Fillets Not the Only Meat


Confit of Chicken Terrine
Author: Georgina Campbell
How often do you eat chicken? It is by far the most popular meat in Ireland, accounting for about a third of the nation’s total meat consumption, so the chances are you eat it several times a week. And the demand for chicken breast fillets in Ireland is extraordinarily high compared to other parts of Europe.
more...

The Darina Allen Column


Darina Allen
Author: Darina Allen
This month Darina talks about the pleasures - and rewards - of foraging. You’ll find lots more foraging information and recipes in her wonderful book Forgotten Skills of Cooking (Kyle Cathie).
more...

Taste of Ulster TV


Taste of Ulster TV
Author: Barbara Collins
Barbara Collins, who is Channel Editor of Taste Of Ulster TV, introduces this exciting new resource. Jamie Oliver’s done it with Food Tube, now Taste of Ulster/Food NI has launched a brand new digital channel which showcases the very best of Northern Ireland food and drink.
more...
« First « Prev
|  31  |  32  |  33  |  34  |  35  |  36  |  37  |  38  |  39  |  40  
Next » Last »
This website uses cookies to help provide you with a better online experience. By continuing to browse this site, you are agreeing to our use of cookies. Cookie Policy