Café / Chocolate / Confectionery / Internet/Phone Mail Order / Online Shop / Producers Shop
Having lived here for over a quarter of a century, Dirk Schonkeren is by now an honorary Mayo man - together with his wife Elaine, this Belgian chef and chocolatier was one of the pioneers in Irish chocolate making when they first set up business in 19 ... more...
The Central, a sister restaurant to The Bective in Kells, is a popular, buzzing town centre venue that has something for everyone.
At the main entrance on Trimgate Street there’s a little café serving coffees and pastries in a sheltered o ... more...
Although not actually in the airport complex, this purpose-built 4 star hotel is very close to it, and convenient to the M1 and M50 motorways. Just 200 metres from the entrance to the airport (shuttle to the main door every 10 minutes), it's ideally su ... more...
In a town blessed with an exceptional choice of wonderful eating places, the Foley family’s buzzy little restaurant in Kenmare has long been a favourite for returning visitors.
Oozing with atmosphere, it's an informal and relaxed place to eat - ... more...
Using the milk from their shorthorn cows, which are native to the Burren, Brid and Roger Fahy started making ice cream in 2006 the name inspired by the farm's waterside location, Linn-alla' meaning 'swan lake'.
Made with fresh cream, and fruits and nu ... more...
This delightful dockside bar and restaurant has seen many changes in recent years and, having opened its doors once again at the end of November 2014 after an extensive refurbishment, its latest reinvention has proved extremely popular. The pub downsta ... more...
At the heart of this beautifully located property on the eastern shore of Lough Swilly is a country house dating back to 1789. Athough considerably extended in recent times, it remains an attractive building and was formerly the celebrated Restaurant S ... more...
Well off the busy main West Cork road, this unique restaurant is on the square of the old village of Rosscarbery and has a previous commercial history that’s almost tangible.
Exposed stone walls, old fishing nets and glass floats, mismatched fur ... more...
Originally the Curran family home, this popular and well-located establishment dates back to 1791 and, in recent times, has earned a reputation for fine food, under the guidance of Paula Mahon, (née Curran).
Today, it not only has a 60-seater ... more...
Formerly the Stephen Pearce Emporium, this large premises lends itself very well to its current use as a design centre, gallery, shop and café and it is worth allowing some time for a browse and a tasty bite to eat here if you’re visiting ... more...
Ireland Wedding & Honeymoon Guide -
This is a highly selective guidebook to the very best of Irish wedding venues and romantic honeymoon locations, north and south. 2 ...
Ireland Golf Guide - Discover Ireland's finest golf courses and the very best places to eat and stay in while playing them. Co-authored by leading Irish golf writer Dermot ...
We have teamed up with www.myPOIs.ie to produce a free download of the locations of all the Georgina Campbell recommended establishments in the Republic of Ireland to you ...
Everything the food lover in Ireland needs to know...
Food tourism in Ireland enters an exciting new phase with this new book, the first to offer a complete user guide t ...
This vintage cookbook is out of print and only available here. Georgina Campbell's outstanding and comprehensive cookbook published in 1992 contains recipes and dishes for ...
The latest 12th edition of the must have glove box bible to Irish hospitality is available here.
For great food and gorgeous places to stay throughout Ireland. This is ...
This magical book combines a guide to the top gardens in Ireland with one to the most delightful places for garden lovers to stay and eat while visiting them - also with g ...
From the homely to the very grand, these delicious dishes celebrate the diversity of Irish country houses, castles and a number of top restaurants, with recipes clearly ex ...
'The Best of Irish Breads and Baking' Traditional, Contemporary and Festive, seasoned with luscious colour photographs, is a must for anyone who has not forgotten the irr ...