This cosy Dublin restaurants, in a laneway just off Grafton Street, has great charm; it was Dublin's first authentic Thai restaurant and is still as popular as ever over a decade later.
Co-owner Tess Corr personally supervises a friendly and effi ... more...
Bruce and Laura Mulcahy’s stylish contemporary restaurant has long been one of Kenmare’s most consistently pleasing dining venues and, since relocating to bigger premises on Main Street, the style, some time ago, the cooking and the service ... more...
Slieve Aughty Centre is a tranquil, remote eco-friendly guesthouse and certified organic restaurant, equestrian centre, and small conference and wedding venue in East County Galway. It is a place of beauty and peace, surrounded by more than 2,000 acre ... more...
On the Galway side of Moycullen village, a landmark corner building is home to The Forge, a large pub, restaurant and entertainment centre.
It is ably managed by AnneMarie Kelly, a professional in the hospitality business for many years. Under her dir ... more...
Formerly a bank, Peter Greany and Maeve Moore's popular café is in a three-storey building on Parliament Street, with classic black railings and a lovely Georgian doorway - a fine setting for a good business.
With natural light flooding in th ... more...
A first venture for husband-and-wife team Zsolt Lukács and Edel McMahon-Lukács, Darog ('small oak tree') was warmly welcomed when it opened in late 2023 - not least because it is such a fitting successor to Tartare, the former occup ... more...
One of Ireland’s most famous sporting lodges, Delphi Lodge was built in the early 19th-century by the Marquis of Sligo, and is magnificently located in an unspoilt valley, surrounded by the region’s highest mountains (with the high rainfall ... more...
A walk through New Ross town to find Philip and Patsy Rogers’ Emporium will be very rewarding for lovers of good food.
The concept is a natural evolution from Philip’s background in farming, and Patsy’s love of cooking: traditional c ... more...
Flagging his business as an ‘alternative catering company’ Ted Berner’s aim is not just to provide delicious food for events, but to make it an event in itself.
Like any good food, it all begins with the ingredients and he doesn&rsqu ... more...
You’ll get a very different slant on Limerick from this atmospheric bar on the County Clare side of the River Shannon – said to be one of the oldest pubs in the city, it has character by the bucketful and a splendid view across the Curragow ... more...