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Found 1437 matches, showing 831 - 840 below.

100%
4 votes

White Tea at Brian S Nolan

Dun Laoghaire, Co. Dublin
Café
1 euro 'Best Budget' denotes moderately priced establishment (max. less than €50pps for accommodation or €35 for 3-course meal without drinks)
Walk through the portals of one of Dun Laoghaire high street's most elegant old buildings, make your way past colourful bolts of furnishing fabric and take the lift, to tea and cake lover's bliss. The White Tea rooms span the first floor frontage of wh ...
100%
1 votes

French Quarter Café

Tipperary Town, Co. Tipperary
Café
2 euro
Famous for their irresistible cakes and desserts, the French Quarter Café has been delighting the lucky people of Tipperary Town since 2007 - and, increasingly, attracting visitors too.  It's run by Tipperary native, Annemarie, and her pa ...
98%
13 votes

Mount Falcon Estate

Ballina, Co. Mayo
Hotel / Restaurant
4 euro Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Highly Recommended as a Special Place to Stay
Mount Falcon will be fondly remembered by many for its lovable eccentricity under the previous owner, the late Connie Aldridge (whose husband, Major Robert Aldridge, was a keen archaeologist and helped to discover the Céidhe Fields) and it is no ...
100%
1 votes

The Queen's Bar & Restaurant

Dalkey, Co. Dublin
Pub / Restaurant
2 euro
The oldest pub in Dalkey, and also one of the oldest in Ireland, The Queen's was originally licensed to 'dispense liquor' as far back as 1745, and renovations and improvements in recent years have been undertaken with due respect for the age and charac ...
97%
8 votes

Old Street Restaurant

Malahide, Co. Dublin
Restaurant
3 euro
It might have seemed as if there was no room for another restaurant in the well-serviced suburb of Malahide, but we’re glad locals Adriana and Mark Fitzpatrick didn’t feel that way. With vision, drive and serious investment, they have crea ...
91%
3 votes

P F McCarthys

Kenmare, Co. Kerry
Bar / Restaurant
2 euro
This fine establishment in Kenmare, previously known as the Fáilte Bar, goes back to 1913 and is now known for its tasty food and traditional music. Although quite small, renovations have allowed more natural light into the rooms so it is brigh ...
83%
2 votes

Kingsley Hotel

Cork City, Co. Cork
Hotel / Restaurant
2 euro Outstanding Location, building or atmosphere Previous Georgina Campbell Guides Award Winner
Having been closed since 2009 following extensive flood damage, this handsome riverside property re-opened as a luxury 4 star hotel in 2014 following refurbishment that included complete restoration of the ground floor and underground carpark.. Now pa ...
96%
6 votes

Marble City Bar

Kilkenny, Co. Kilkenny
Pub
1 euro
The Langton family’s historic bar was re-designed some years ago by the internationally acclaimed designer, the late David Collins and, although initially controversial (especially the ultra-modern stained glass window which now graces an otherwi ...
100%
0 votes

The Loft @ The Linen Green

Moygashel, Co. Tyrone
Café
1 euro
In the heart of Ulster, near the Dungannon end of the M1 motorway and just three minutes off the main Belfast road (look for the sign to Moygashel village) is The Linen Green discount designer outlet and retail park, its phenomenal success testimony to ...
100%
4 votes

Red Bank House & Restaurant

Skerries, Co. Dublin
Guesthouse / Restaurant
3 euro A selection of establishments outside the standard categories that should enhance the discerning travellers experience of Ireland Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Serious About Seafood
Golfing breaks are a speciality at Euro-Toques chef Terry McCoy's renowned restaurant with accommodation in the characterful fishing port of Skerries. This county Dublin restaurants located in a converted banking premises, which adds to the atmosphere ...
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