In the fourth generation of family ownership, Padraig O’Sullivan’s attractive establishment near the Gap of Dunloe is always a pleasure to visit.
The old tree at the front was left safely in place during renovations which, together with ot ... more...
Stunningly located on a 300-acre estate in one of the most beautiful and unspoilt areas of the west of Ireland and eleven kilometres northwest of Leenane on the road to Louisburgh (R335), is Delphi Mountain Resort, a sensitively designed hotel, restaur ... more...
This is the restaurant of choice at Glenlo Abbey - perhaps the country’s most novel dinner venue, it was our Atmospheric Restaurant of the Year in 2005: four carriages, two of them from the original Orient Express that featured in scenes from &ld ... more...
Conveniently located right in the centre of Kilkenny (and with secure free parking for residents) this boutique hotel is named after the Earl of Pembroke, for whom Kilkenny Castle was built, and is just a stone’s throw from the Castle and other K ... more...
Sometimes, what’s really needed is a quiet couple of days pampering in a child-free zone – for some this may mean a spa break but, for those in the know, a visit to Clogheen is the business.
Dermot and Christine Gannon’s ‘gourm ... more...
Its location in the former Turkish baths creates a highly unusual and atmospheric contemporary dining space for one of Cork's most popular restaurants.
Modern European cooking is the promise and this restaurant bases its reputation on close attention ... more...
A meal at a good, traditional family-run French restaurant is always a special treat - and this is exactly what you will have in store if you decide to visit this smartly presented restaurant on bustling Lisburn Road.
La Bastille is quietly hidd ... more...
Scenically located in located in a bay that looks out towards the famous Daunt Rock beacon, Roberts Cove Inn is built on the site of an old mill, where a community of monks once milled corn.
Owned since 1988 by Denis Quinn, this warm and friendly plac ... more...
Two former bank employees, Paddy Sweeney and David Dunne, opened Knox in the heart of Sligo Town in May 2015 and it was an instant hit.
In a small café space with an industrial décor that’s softened by funky wood panelling along on ... more...
Situated just a short distance outside Nenagh (and, as the name implies, very close to the golf club) this attractive country pub is very popular with locals and useful for travellers to know about because it offers lunch and evening meals every day of ... more...
Ireland Golf Guide - Discover Ireland's finest golf courses and the very best places to eat and stay in while playing them. Co-authored by leading Irish golf writer Dermot ...
From the homely to the very grand, these delicious dishes celebrate the diversity of Irish country houses, castles and a number of top restaurants, with recipes clearly ex ...
We have teamed up with www.myPOIs.ie to produce a free download of the locations of all the Georgina Campbell recommended establishments in the Republic of Ireland to you ...
The latest 12th edition of the must have glove box bible to Irish hospitality is available here.
For great food and gorgeous places to stay throughout Ireland. This is ...
'The Best of Irish Breads and Baking' Traditional, Contemporary and Festive, seasoned with luscious colour photographs, is a must for anyone who has not forgotten the irr ...
Everything the food lover in Ireland needs to know...
Food tourism in Ireland enters an exciting new phase with this new book, the first to offer a complete user guide t ...
Ireland Wedding & Honeymoon Guide -
This is a highly selective guidebook to the very best of Irish wedding venues and romantic honeymoon locations, north and south. 2 ...
This magical book combines a guide to the top gardens in Ireland with one to the most delightful places for garden lovers to stay and eat while visiting them - also with g ...
This vintage cookbook is out of print and only available here. Georgina Campbell's outstanding and comprehensive cookbook published in 1992 contains recipes and dishes for ...